José Gourmet Codfish with Parsley Pate

Celebrated as flaky, fresh, and mild - codfish makes a luxurious pate. Silky smooth and fluffy in texture, rich umami is balanced perfectly with fresh parsley. By JOSÉ Gourmet’s. The flavor profile is silky, rich, umami,  and herbal.

Pairing: light white wine or pilsner style beer
Serving: perfect picnic spread with crackers, hearty cheese, fresh veggies

Ingredients: Codfish (gadus morua) (30%), chickpeas(20%), extra virgin olive oil (22%), onion (16%), garlic (1,2%), persley (1,3%), spices (paprika, bay leaf, and black pepper) (1%) and salt. • Weight: 75 lb (34.02 kg)